”As the team stripped, Ed said, “We have to get them all this time or we lose.”Ling said, “They had the advantage that time. Now it’s our tu...n and we’ll get them all.”Kelly said, “They only have to last ten minutes. If they use each other as barriers, they might be able to last that long.”Beth asked, “So what do we do?”John answered, “We’ll use their own strategy against them.”Sherry blew the whistle to let them know that round two was about to begin. The group moved out and entered the plants.. Oh, and I would suggest we get Coke to drop off a couple of hundred cases of Coke in the can along with Sprite and Diet Coke,” Bobby tells me.“That means we will need another ice truck. Hopefully, we won’t end up with this one is all shot up,” I say smiling the whole time.Bobby explains that 80-100 pounds of ribs aren’t even close to what will be needed. The chefs are suggesting 800-1000 pounds of ribs, which will mean that much of that meat will need to be cooked at least 24 hours ahead of. More

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